How to make momo (cha) ko achar (Dumpling sauce)

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Momo (Cha) ko Achar

Utensils

Bowls -2
Grinder
Pan (optional)

Ingredients

Tomatoes - 2 big
Sesame seed (teel) - 3 table spoon
Red Chilies dried - 6
Garlic - 2 pieces
Coriander – 3 leaves  
Salt for taste

Method 

Heat the sesame seed in micro wave/frying pan for about 1 minute

Wash and take two tomatoes in a bowl (without adding any water) and keep it in microwave/on stove for about 1 minute. (गोल्भेडा पोल्ने)

Keep the six pieces of red chilies on top of the stove and let it heat for few minutes. (कुर्सनी पोल्ने)

Grind the sesame seed in the grinder add red chilies, garlic salt, coriander and the tomato together and grind it again to get a good paste

Your Momo ko achar is ready to serve with hot momo.

Yummy!!!

1 comment:

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